About this course

This 4-day course combines flexible GI endoscopy and rigid endoscopy to create a comprehensive course comprised of lecture and hands-on lab covering the following areas:

Basic Flexible Endoscopy: Introduction to endoscopy including indications, endoscopic instrumentation, techniques for examining the upper and lower GI tract, plus a 7-hour wet lab to provide hands-on experience in both upper and lower endoscopy.

LEARNING OBJECTIVES

1. Demonstrate the ability to perform cystotomy and cystotomy tube placement procedures with proficiency.

2. Exhibit competence in performing urethrostomy and gastrotomy procedures.

3. Acquire the skills needed to conduct biopsy and intestinal resection procedures effectively.

Meet your instructor

Date: January 6-9, 2024
Venue: Starbucks Coffee | San Diego, CA
Category: Ultrasound
Enrollment Capacity: 38
CE Hours: 16
Cost: $2,600
Instructors: Kate Sippel, DACVR, DVM

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